Any self-respecting cook has in his kitchen ceramic dishes. When cooking in pottery dishes become dietary, thanks to the special structure of the material, it is not necessarily to add oil and all vitamins and useful elements are preserved. Pottery is easy to clean and is great not only for cooking, but also for storing loose products or vegetables (onions, garlic). Products made of clay always have a decent appearance and create a cozy home.
Briefly about the history of clay products, the technology of their manufacture and other useful properties you can read in the article dedicated to pottery.